Savutuvan Apaja's Mother’s Day menu has been put together in a festive style, respecting the wonderful combinations of flavors in take away menu. The menu includes the salmon from Rossin Kala, both as a main course and in side dishes, and in the familiar way we include finishing instructions for each order, so you can finish the tastes at home as good as when enjoyed on Apaja.
At Easter, you can enjoy Savutuvan Apaja's delicious menu. The menu is made from the best ingredients from Central Finland, prepared from the beginning to the end at Savutuvan Apaja.
Remember to order take away menu before Mon 29.3. 12:00 <3
Come and enjoy Finnish nature, the winter and summer, long evenings of the fall and the bright days of spring. Experience genuine tastes and linger with us in the moment.