Prices from (inc. VAT)
51 e | guest
Recommended group size
10+ guests
Puukko-carved
The Puukko-carved takes guests back to a time when Puukko – a traditinal Finnish belt knife – was a common tool for work and dining. This menu is served alongside a hand forged blade, fitted in to a curly birch handle.
Menu
Appertiser
Tar shot, 4cl
Top serving
Smoked, domestic vendace
Grain sausage and bratwurst from Pohjosaho Farm
Boiled organic eggs
Apples and pickles
Serving is continued
Pork chops and Apaja mustard
Unpeeled potatoes
Whole root vegetables with salt
Fresh vegetables
Homemade bread and butter
Dessert
Rye-blueberry bake and whipped vanilla dressing
Coffee and tea