Autumn harvest

The use of domestic ingredients is a cornerstone in building our menus.

FOR A MENU THAT SUITS YOU

Request an offer (for dining)

FOR A MENU THAT SUITS YOU

Request an offer (for dining)

Prices from (inc. VAT)

37 e | guests

Recommended group size

10+ guests

sato – autumn harvest

This menus main course pig is coming from local Pohjoisaho Farm, Laukaa. Farm has produced high-quality pork already from 1988.This menu is based on best of Finnish season veggies and roots.

Menu

Roasted pork
Porter sauce

Creamy potatoes
Roasted parsnip and beetroot
Gratinated pumpkin and vegetables

Green salad and roasted root chips
Smoked salmon salad
Marinated bean and lentil salad
Potato salad with bacon

Apajas herb oil and salad dressing
Homemade spruce sprout hummus

Homemade breads and herb dusted butter

Rye-bilberry bowl
Coffee and tea