Autumn harvest

The use of domestic ingredients is a cornerstone in building our menus.

FOR A MENU THAT SUITS YOU

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FOR A MENU THAT SUITS YOU

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Prices from (inc. VAT)

37 e | guests

Recommended group size

10+ guests

sato – autumn harvest

This menus main course pig is coming from local Pohjoisaho Farm, Laukaa. Farm has produced high-quality pork already from 1988.This menu is based on best of Finnish season veggies and roots.

Menu

Roasted pork
Porter sauce

Creamy potatoes
Roasted parsnip and beetroot
Gratinated pumpkin and vegetables

Green salad
Smoked salmon salad
Marinated beans and lentils
Potato salad with bacon

Apajas herb oil and salad dressing
Homemade spruce sprout hummus

Homemade breads and butter

Rye-bilberry bowl
Coffee and tea